The highest compliment we receive about our Scottish Butter Tablet is when Scottish customers tell us “It’s just like how Grandma used to make it!” Traditional and crumbly, we have perfected our recipe by boiling sugar, condensed milk and locally sourced butter together until its temperature reaches 124.5 degrees Celsius and we leave it to cool. Our tablet is perfect for anyone who prefers a harder fudge, and we put that down to our classic Scottish recipe.
Our other classic fudges include Clotted Cream, Dairy Vanilla and Sea Salt Caramel.
We package all our fudges in clear, biodegradable bags with a New Forest scene label. Handmade by us at Burley Fudge Shop in the New Forest.
Allergens: Milk
Made in a kitchen that uses milk, nuts, peanuts, egg, gluten, soya.
Recommended shelf life is 3 months from purchase. Store in an airtight container.
Don’t Forget our Pick & Mix deal!
All of our fudge flavours are part of our Pick & Mix deal:
Any 3 bags for £10
Any 7 bags for £20
Any 12 bags for £30
That includes any combination of flavour or multiples of the same flavour!
Discount applied at checkout.
